Premium course of 8 dishes including Hokkaido Kuroge Wagyu A4 fillet Rossini style and Ezo abalone for 12,100 yen (tax included)

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Premium course of 8 dishes including Hokkaido Kuroge Wagyu A4 fillet Rossini style and Ezo abalone for 12,100 yen (tax included)

12100 yen(税込)

8品
2名～

This is our restaurant's finest course, featuring a Rossini-style main course made with Hokkaido A4-ranked Kuroge Wagyu beef fillet and the chef's special sauce made with a generous amount of truffles, as well as live Hokkaido abalone steak and porcini-flavored cheese risotto.Please use it for dinner on a special occasion.

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◆Scallop carpaccio

◆Large shiitake mushroom steak from Shintoku Town

◆Cheese Omelette YARO

◆ Live Hokkaido abalone steak

◆3 kinds of grilled vegetables

Hokkaido Black Wagyu Beef Fillet Rossini Style with Truffle Sauce (100g fillet)

Porcini-flavored cheese risotto

◆ Today's dessert

予約可能時間: 17:00~23:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 23:00 the day before your visit

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2025/10/01 更新